By Becky W. Thompson
The 1st of its style, A starvation So broad and So Deep demanding situations the preferred thought that consuming difficulties happen simply between white, well-to-do, heterosexual girls. Becky W. Thompson exhibits us how race, category, sexuality, and nationality can form women's consuming difficulties. in line with in-depth lifestyles background interviews with African-American, Latina, and lesbian girls, her publication chronicles the results of racism, poverty, sexism, acculturation, and sexual abuse on women's our bodies and consuming styles. A starvation So extensive and So Deep dispels well known stereotypes of anorexia and bulimia as signs of shallowness and underscores the dangers of mislabeling what's frequently a manner of dealing with society's personal issues. through that includes the inventive ways that ladies have replaced their undesirable consuming styles and regained belief of their our bodies and appetites, Thompson deals a message of desire and empowerment that applies throughout race, type, and sexual choice.
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Extra resources for A Hunger So Wide and So Deep: American Women Speak Out on Eating Problems
Another woman collapsed and had a seizure in reaction to diet pills. She was rushed to the hospital and prescribed a strong depressant. She remembers being "totally freaked out. I was shaking. I couldn't talk. It was like my tongue had swollen in my mouth and I was completely stoned. . That was . . " A third woman remembers feeling like she was going to pass out playing softball and running track because she had so little food in her body. Many of the women responded to enforced dieting by sneaking or stealing food and then bingeing secretly.
Her father shared this attitude, saying that being Cherokee made him different. Her parents sent Nicole to private schools and a "very white Anglican upper-class church" in which she was one of a few black children. " Their commandments about food and body size were played out on Nicole's body in powerful ways. Nicole's father was from a workingclass rural Southern family. Her mother, by contrast, was from a "petit bourgeois family," only one of three black families in a small New Hampshire town.
The other three are Puerto Rican women who grew up in the United States and whose backgrounds ranged from working- to upper-middle-class; among these women, the degree of assimilation varied markedly depending on whether Spanish was their first language, the degree of contact with other Latinas, and the extent to which they identified as Puerto Ricans. What the Latina women learned about weight and size was influenced by nationality. Julianna, who grew up in a small town in the Dominican Republic, was taught that people don't think that fat is bad.